Herbal mixture for Lyme

Common jaw (Dipsacus fullonum) is a plant that has gained popularity thanks to St. Hildegard. It was used primarily in the treatment of gout, arthritis and rheumatism. Today, however, this plant became famous in the treatment of Lyme disease. The use of Szczeci strengthens the immune system, thus helping the body to fight against this disease. In Poland, the jaw is common in the south, and grows in ditches, in bushes, on roadsides, pastures, on the edges of forests and riverbanks. Medicinal raw material of this plant is the root and leaves. They are rich in chlorogenic acid, quinic and coffee, iridoids (cefelarozyd, dipsakotynę and dipsakan), triterpenes (ursolic acid), saponins and alkaloids. Preparations of Szczeci work antibacterial, anti-inflammatory and which is very significant protective effect on the liver, which is due to phenolic acid and ursolic acid. Pyrido