Green tea and red natural

protects against heart attacks, gently stimulates blood circulation, prevents vasoconstriction, lowers cholesterol, reduces the risk of cancer, strengthens teeth and bones, regulates digestive processes.

Gunpowder is the noblest of green teas. Tightly balled gunpowder leaves that open in hot water. Green tea It is a natural source of many vitamins, minerals and nutrients. It facilitates concentration, improves memory, lowers cholesterol, strengthens teeth and bones. It has antiseptic properties, regulates digestive processes, prevents aging processes and is irreplaceable in cancer prevention.

Green tea - THEA SINESIS comes from China. Contrary to black tea, it does not undergo a fermentation process, which preserves its valuable ingredients. Green tea leaves are dried in such a way that all its compounds retain their full potency. It contains, among others, vitamins A, B, C, PP, K, minerals and microelements. It also contains valuable minerals such as iron salts, magnesium, phosphorus and potassium. This popular drink promotes the accumulation of vitamin C in the body, and fresh green tea leaves contain up to four times more vitamin C than, for example, lemon or orange juice. Drinking it provides clarity of mind and activity, and facilitates concentration and memory learning.

PU-ERH; red tea called "fat killer" comes from the Yunan province in southern China. Produced from the evergreen leaves of the highest quality tea trees, enriched in the processes of fermentation and long-term maturation. It contains biologically active compounds: calcium, iron, magnesium, zinc, copper and selenium. Drinking a few cups of Pu-erh tea a day helps to cleanse the body of toxins, supports the liver, lowers blood cholesterol, has a calming effect and strengthens the body, stimulates digestion, and alleviates the effects of alcohol consumption.