Gluten-free baking powder Bio - 12g

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Baking Powder Gluten-free BIO 12 g Amylon

 

A baking powder that allows you to obtain fluffy pastries, also gluten-free. The product does not contain phosphates.

 

Ingredients: BIO maize starch *, raising agents (potassium tartrate, sodium bicarbonate). Gluten-free. Suitable for vegans.

 

 

Nutritional value in 100 g: Energy value: 705 kJ / 166 kcal Fat: 0.00 g including saturated fatty acids: 0.00 g Carbohydrates: 41.0 g of which sugars: 0.00 g Protein: 0.00 g Salt: 15.40 g

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